winemom
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I am lucky to live in New York's Finger Lakes region, where we have many vineyards and wineries. I started making wine in 2011 with Cayuga White and am branching out with other grape varieties as well as a few fruit wines.
- Occupation
- Retired engineer
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Current projects:
4 gallons Merlot (undergoing MLF)
6 gallons Seyval Blanc (bulk aging)
6 gallons Cayuga White (bulk aging)
3 gallons Valvin Muscat (bulk aging)
All from fresh Finger lakes juice!
Future projects:
Chocolate raspberry port kit
Chocolate orange port kit
4 gallons Merlot (undergoing MLF)
6 gallons Seyval Blanc (bulk aging)
6 gallons Cayuga White (bulk aging)
3 gallons Valvin Muscat (bulk aging)
All from fresh Finger lakes juice!
Future projects:
Chocolate raspberry port kit
Chocolate orange port kit