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  1. 7

    WineXpert WE says "Don't top up"

    Which I certainly respect. But, if I follow suit, that means a) I buy new smaller carboys, b) buy several liters worth of marbles, or c) add ~3 bottles of wine to every kit (around $30 in Saskatchewan). Since I got into this to primarily to save money (although its fun too), I'd prefer not...
  2. 7

    WineXpert WE says "Don't top up"

    Do we know if they have changed their formulation in some way, such that topping off is not an issue if the wine is bottled according to their time-table? Or was it never an issue, as long as bottling was done "on-time". I ask because I am doing my first batch with one of their kits. I had...
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