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REVIEW: *allinonewinepump*
All In One Wine Pump I have been making wine for fourteen years now and have just started using the All In One Wine Pump. It makes Racking, Degassing and Filtering so much easier. As I get older, picking up 6 gallon Carboys is getting harder. Using the All in One Pump really takes the strain...- Marty
- Post #734
- Forum: Equipment & Sanitation
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Leaving carboy for 5 months
I live in Colorado ( Very low humidity ) Keep carboy in walk in crawl space with constant temp of 55 degrees- Marty
- Post #6
- Forum: Equipment & Sanitation
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Leaving carboy for 5 months
I have a red wine in a carboy for bulk aging. I will be out of the country for 5 months. I'm afraid the airlock will dry up by then. Any suggestions?- Marty
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- Replies: 10
- Forum: Equipment & Sanitation