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  1. G

    New guy from NY

    I'm in this with my brother and he suggested that we get a floor corked. We are planning on making 5 gallons of the following: elderberry, mulberry, blueberry and maybe some raspberry honey in the coming months.
  2. G

    questions about fermentation

    thanks. thats what i wanted to hear. i am still getting about 1 bubble evry 30-45 seconds through the airlock.
  3. G

    New guy from NY

    yes. i have started. i am currently on a batch of strawberry but am having a few issues or not. i dont knopw. i posted them already. but i am looking to start making a mullberry, elderberry and raspberry honey wine as soon as all of my plants and trees begin to yield this year. untill then im...
  4. G

    questions about fermentation

    I started this strawberry wine on 12/20/10 with an sg of 1.082. Let it sit in primary for 8 days and the sg was .998. i racked into glass and let sit until 1/28/11. there was a massive amount of sediment so i racked it off and it cleared to a brilliant pale red in less than 1 week. it sat til...
  5. G

    New guy from NY

    Hi everyone, I live in upstate new york and am very new at wine making. I am open to all suggestions and recipes.
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