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Mission BBQ

This was lunch in the road today , had to stop pulled pork at the MISSION BBQ

Tonight bison Mexican chilly with air fried potatoes.probably have a Mondello

Pasta and peas with A bod Smooth Red

I’m waiting till the end of April then I’ll taste it needs time to blossom at least thss mybplan

I’m on it

This was in correct sorry

Well the last 4 pics don’t belong , sorry

Tonight , Orange shrimp 🍤 with roasted corn 🌽 and peppers and a side of batteted cod and for a great tasting wine my Fero from Sorrento

Never stuffed a grass

Had a beautiful Italian style hoagies tonight , butt the start of my show was my Air Fries . Talk about good and easy peezy

What does DB STAnd FOR

A bit like chemistry 1,01, . I wouldn’t have used a grape skin current sound good I was going to use the graves it’s been a new package I would not need you don’t know mold has gotten. The secondary I would add and cannons again likely take a really appreciate it should be around 3.5 to 4 . Try...

591k not bad for a cellar dweller thread??

old world Spanish winery amazing how tall these tanks were.

With these additions makes a difference

That’s for the info, traveled to Spain and some of the wineries are still old school