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The formula I usually see (Simple one) is ABV = (org SG – final SG) * 131.25 This yields 13.78%. Does it REALLY matter if it is 13.8 or 14.2??? In my mind the BIG question is..... Do YOU like the way it tastes?? Was just talking to a guy at a winery in New York and he said that they...

UGHHHHHHHH!!!!!!!!

Peter, Wouldn't you worry about the saltpeter causing issues in the wine (taste) or after drinking the wine (in bed) if you used the reloader?!?!?

Here is the remains from the grilled dinner from tonight. Right is Buffalo Chicken Pizza (Chicken, Franks Hot Sauce & Butter, Mozzarella cheese). Left is Hot Italian Sausage & Mozzarella. Both on fresh Whole Wheat dough. Here is the grill.... Best investment I ever...

Mike, Looked to the south about 1.5 hr out of San Francisco and all I saw was clouds. Hope all is OK there.

so i guess even the lurkers will be caught!!!!

There is alot of times that I look (lurk) in and dont say anything. I suspect that there are many others that do this but are too shy to comment on anything.

HA! You sound in a pretty good mood. Must be OK there. I will leave San Francisco tomorrow back to GA and will have a look south and see if I can see you.

I think you should have a bottle of wine (or two) and try to ignore what you can't do anything about. Sucks that you are in this position, would hate to be in your shoes.

So what did the help charge???

UGGH!!!!!

I do have a custom plate on my Explorer however not wine related. It is GOT2SKI. Wish I was NOT in GA but in someplace with higher mountains and lower temperatures!! Silverton Mountain, CO. March 2011.

NO. Came from a mystery place in the deep dark woods of North Georgia.

Was driving thru Atlanta at 6AM this morining (to catch flight to LA) and was following a guy with the plate "WINEMKR". Think he needs to be here!!!

I remember flying into LA with the big fire 4-5 years ago. Looks like that did from a plane. Hope you guys don't have any issues or evacs!! Maybe someone will send you some rain.

This gives me some ideas for that mystery glass jar in the freezer that will not freeze.

It is amazing how fast the wine will disappear!!! Looks good enough to drink!!

I have had this grape pack UNDER the wine bag. Good thing I always take the bag out of the box.

Looks like he has been hooked!!

The heck with anyone else!! I make what I want to drink. OK, so I do make a Pinot Grigio for my wife but, she does let me have that cabinet (for my pieces/parts) in the kitchen and the 2'x2' area that the bucket takes up most of the time on the kitchen floor.