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  1. Venatorscribe

    HELP - bacteria growth in carboy!

    https://americanvineyardmagazine.com/whats-that-floating-on-my-wine/ this article will be helpful if not enlightening …
  2. Venatorscribe

    Post a Meme, any Meme! (no politics)

    This pic reminded me of that memorable by-line from Yogi Bear “ It's because I'm smarter than the average bear”
  3. Venatorscribe

    Post a Meme, any Meme! (no politics)

    As they say, - “favour goes unpunished“ -
  4. Venatorscribe

    Post a Meme, any Meme! (no politics)

    haha … yes that’s funny. This was not part of my cultural upbringing - however - I understand the the humour and applaud it. Now I understand the joke. Very good. cheers for that ..Craig
  5. Venatorscribe

    Post a Meme, any Meme! (no politics)

    Yes. I am with you on this journey.amd I live in the southern hemispherem and up until now I have thought we were at least a few hours ahead of you chaps on the the top … but this meme leaves me feeling rather vague. I know I’m a boomer - so could someone help both me and you on this matter...
  6. Venatorscribe

    Pressing fruit pulp

    On another point - I’d be interested to know if you have noticed any changes to your pears. With our weird climate I’m finding my pears are smaller and are ready to drop a lot earlier than previous years. And because they are dropping earlier each year the Brix levels have similarly decreased...
  7. Venatorscribe

    Pressing fruit pulp

    l use a method similar to the Butt Bucket Press. i like to make a still pear wine of around 13.5% abv. I use a 30 litre fermenter bucket with an inverted plastic collander on the bottom of the bucket to keep the spigot area free. I have the fruit pulp in a large nylon bag and then use another...
  8. Venatorscribe

    Post a Meme, any Meme! (no politics)

    Yep…No favour goes unpunished …
  9. Venatorscribe

    WineXpert Just ordered a bunch of kits - what can I do to tweak these kits? help!

    A number of the available beer yeasts will 'fall over' at around 10% abv. And depending upon the yeast they can impart a slight barn yard taste. Which is great for a beer but not so flash for a delicate white grape or fruit wine.
  10. Venatorscribe

    Finer Wine Kit New FWK line

    I’m not aware of any specific wine grape varietals being imported into NZ. And I'd imagine Aust is in the same camp. NZ and Australia are awash with grapes although it’s bloody hard to get access to them from most growers as they see the home vintner as a competitive threat. Also the cost of...
  11. Venatorscribe

    What's for Dinner?

    Saturday night. Feeling relaxed after a busy day. We went for an easy option that we knew would be delicious. NACHO'S. most enjoyable. Mince, four bean mix and some chill With tomato base. Very flavoursome. Had a bottle of Rhône wine that had been sitting beneath the house.
  12. Venatorscribe

    Post a Meme, any Meme! (no politics)

    Outstanding ….
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