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http://secure.onlinelabels.com/designer/maestro.htm Makes really nice labels for free Edited by: smurfe

happy birthday!!!

wow waldo I am comming to your house for dinner

I live in the state of whiskey rebellion 5 gals. a year personal use

freakin cool

<table border="0" cellpadding="0" cellspacing="0" width="100%"><t><tr><td colspan="2"> EasyStill^TM</font> Distiller</font> </td> </tr> <tr> <td align="center" valign="top"> <table border="0"...

It could be worse: Doctors say that a cup of wine per day is pure health. But sometimes just one cup can send you to hospital and it's not because of alcohol abuse. A Spanish team has found that wasp venom in wine and grape juice seems to be the cause of wine poisoning, severe...

I was watching on tv one of those prison shows and they made koolaid wine too! they subbed white bread for the yeast and a garbage bag for the carboy.

I make wine because I was getting in a rut. I needed a hobby that included all my intrests. "Hmmm" I thought, "let's see, I like to catch a buzz and I love to cook and experiment with new tastes and foods, and I like it when my wife gets all nekkid and frisky" and 'boink' a light shone upon me...

congrats mud

Anyone made any dessert wines? can you buy a kit or the infected grapes? I wanted to make a german TBA type wine Edited by: SmokinDawg

this is an example of an ancient wine label, on a stopper found in an egyptian tomb. 2500 bc. Below is a really good book that I highly reccomend <div ="titlewrap"><h2 ="title">Ancient Wine: The Search for the Origins of Viniculture</h2>By Patrick E. McGovern</span>

last one.. today Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.</font></font>

<table style="width: 546px; height: 30px;" align="center" border="0" cellpadding="0" cellspacing="0"><t><tr><td ="/s/left.gif" width="12"> or </td> <td style="text-align: left;" ="#ffffff"> I never drink water; that is the stuff that rusts pipes. What contemptible scoundrel has...

A appropriate quote by Sir Winston Churchill "The water was not fit to drink.To make it palatable, we had to add whiskey. By diligent effort, I learned to like it."

thanks for the link george, as I buy my corks from you I will make my humidor forthwith

I read this article in winemaker magazine and I was wondering what everyone thought: So, should you soak your corks or not before you use them? If you are fortunate enough to order your corks direct from the factory, in a sealed bag, you don’t need to, unless it helps you slip the cork into...

Hey I watch old mike and mike every morning, nice racks

what a great site! I'll be watching videos all day

that's freakin not right, talk about catchen a buzz from a drink