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Thank you,

Thank you Dizzylizzy, mates help mates

I used all natural ingredients, i will prepare a small paper to share with you if you love it.

You are right, i was thinking about it too, i tried once in smaller quantity with banana peel,

Thanks, Yah I designed it

Thank you, am in

Thank you Bernard Smith, the recipe i used come out with that look

I love Making Fruits Wine and this is my first Batch Bottle

Thank you, let me find out more about it.

Hello, i have 2000 liters of fruit wine, I need to fortify it but the cost for brandy and other spirit under 40%ABV is very high here and make my process to be very cost-fully. Can i use an Ethanol instead?

Of course i have lots of fresh fruits here, and The temperature sometime rise to above 30 Degrees of Centigrade.

Rice_Guy am in, thanks for your time too

Thanks Arne, happy to hear that

Thank you

From Tanzania am New to the Forum, currently making fruits wine, banana wine became my favorite recipe. I hope this forum will be the best place i found. Cheers.