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Good point, once I prep them I plan to freeze them using 1 gallon bags... that should give me a good idea on size. Thanks for helping me think that through.

So, I have a plan to make about 6 gallons. I purchased enough peaches to have close to 10# per gallon, well my wife bought 5 pecks so.. Anyway, I wonder if the fermenter that came with my wine making kit will be large enough. I have to imagine there is going to be a lot of lees, which could...

After a year+ thinking and reading about it, I am going to attempt my first peach wine! God I hope I don't frustrate the crap out of myself :D

Thanks! I guess I will have to do some bench trials to figure how much. Which is always better than a set formula. I just hope I don't get too drunk taste testing. :D

Hello, I made about 6 gallons of skeeter pee using a technique that I read on here that involves adding sugar multiple times to bring SG up to 1.040, letting it ferment down and bringing it back to 1.040 etc. until the yeast (EC-1118) maxes out. So I've noticed that it's pretty strong, which...

This is Blue, he'll be two in May.

That's too bad you can't continue your wine making. There's lots to do in Florida so enjoy.

5035 + 6 = 5041

@crushday, Any update on the test results? Thanks for taking the time to do this. Anthony

Just did a breast, came out really nice! I used cherry and pecan wood chunks for the smoking. 240F-ish, for roughly 4 hours on a 7 lb breast.

Oh, I'm using a kamado grill... wish me luck.

I'm going to attempt my 1st turkey breast smoke. I'll post pics as I progress, hopefully I'll learn something.

Thanks for the info!

I'd be buying the peaches, I wish I grew my own. I was hoping to get some from the "peach truck" but I may have missed the boat on that option this year.

Hey @pillswoj , Thanks so much for taking the time to answer my questions and your detailed step by step on the recipe.

Hello all, So, is peach wine a good thing to try as a beginner, or will I frustrate myself unnecessarily trying? Any tried and true methods, I used the search function for a recipe, I could only find the DB version and the peaches and cream experiment. Thanks, Anthony

Honestly, I can't remember the specific kit. Wine making wasn't even on my radar, wife got me a setup for xmas a couple of years back. Initially when I was bottling it (followed directions so it didn't bulk age) tasted pretty decent. I opened a bottle about a month later and that was when I...

I just bought a RJS Super Tuscan kit from Homebrew Ohio. I will probably start it this weekend. I did a WE red blend and it didn't come out well, not sure what I did wrong exactly. It had a zip to it, I thought I made vinegar. I let it sit two years out of frustration, the zip left in some ways...