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Thanks. Started splash racking before I saw this. Will check the SO2 level. Just pumped it out of the 80 gallon tank and then pumped it back in. Doing the same with the 42 gallon next. Lots of splashing should help. Going to get EC 1118 yeast as it has a high tolerance to SO2. Who know...

How much peroxide would you suggest as I have a tank holding 60 gallons and one holding 42?

Sorry QA23.

I used Q23 yeast, Ajmassa do you suggest something else? Jeff

So no stirring tonight? I did stir once already. This is quite a dumb move for an experienced and award winning wine maker. Oh well, I just hope to save it. We have 49 lugs of Petit sirah grapes coming in few weeks. More to come. Thanks for your suggestions. Jeff Sparagana

I started 102 gallons of Italian juice - Verdichhio today. I have 60 gallons of the juice in an 80 gallon flex tank and 42 gallons of the juice in a 50 gallon flex tank. Started making wine in 2006 we have 4 families involved. When we make wine it usually is a white and a red 100+ gallons of...