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Thanks everyone! I got kinda rushed on this one, but I did take the advice and drop in some CH16.

No worries Fred, I wasnt sure if you had changed your number so I wanted to ask, thanks! I will try it.

So I complete forgot MLF and was wondering if I could still try it. I dont have the ability to test for SO2. I have 12 gallons of red wine from frozen must. I pressed the grapes, let the lees settle, racked it off the lees and filtered it, and now its in bulk aging (12 gals after filter). It's...

I'm going to crush with Fred. The issue now is that gives me about 3 days to get setup before I'm on a work trip for 3 weeks, instead of fermenting immediately, pressing, and racking.

I didnt get that email. Are they implying a delay in delivery?

I just dropped mine in the mail for WW. 6 x Tempranillo, 4 x Tourgia

I'm holding out with Fred a bit, but either way I'm doing enough for about 20 gallons of Tempranillo and maybe (just maybe) a smaller batch of something else.

this is great. does a lug make about 2 gallons?

I complete forgot to talk to you about this kinda stuff. What's on the menu and from where?

Excellent! We'll see you today. We have a 7 day old newborn and I'm currently on watch duty while mom gets some sleep (she had shift last night). once we swap im heading your way

Looking for gently used PH tester for my wine.

Much better! thanks. We'll be in touch. I'll take a 25 for now.

Is this something I can join?

I'm in Burke VA. I just bought a 15 gallon but I'll be in touch shortly for a 25. Sucks making this in the basement of a town home but im progressing. I'm looking to find a larger affordable space to do this

Thanks. I'm in Burke, VA. Jays seems to be the most friendly, althougn you're correct. It's oriented toward beer. It seems that brewing is where the immediate money is. Wine kits are great and all (although I've screwed up everyone I've touched), but the money is in stuff like grapes and must...

We're gonna drive and meet halfway once the 2018 harvest is complete. Based on the quality of what I have received, it will be worth the wait. Oddly enough, this whole thing has caused us to build a bit of a friendship and im getting some great tips and business advice.

So, with all the commotion on this, I'm trying to find a local (virginia, MD, east coast, etc) that wants to carry frozen must pales. Anyone know of a store that might be interested? When i buy locally i buy from Jays Brewing, in ManassasVA. I wrote to them and will wait and see what they say...

Yikes... off to chargeback with the CC

I ordered from here: http://oakwoodbarrels.com/ no experience with them but will keep you all up to date

I spoke with him and we're either going to meet halfway (4 hours for each of us), he's coming to VA and we'll take a weekend in charlottesville to do some wine stuff, or I'll head up to Toronto and spend a day helping make some wine and stuff, plus picking up pails. I cannot say enough about...