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Thank you! I did this at the store, so did not have that option. But will buy extra carboys for my next batches.

Hello everyone, thank you for all your useful info! I made my first batch of wine, WE Italian Pinot Grigio, on 9/10, and bottled on 10/26, and want to taste on 11/26. My question is, when tasting wines do you just open a bottle and if it is not ready yet, does that bottle of wine just get...