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No,that chart is showing the glucose level not the calories. They do claim 49 calories all over thier website. There are a few places that say by glucose but most do not.include that verbiage. They than go ahead and compare their 49 calories to the calories in sweeter wines with lots more...

I've been messaging them and all the do is give me convoluted answers or not even address the original question.

Definitely misleading people though

I found a calculator and just off the abv% it has 112 calories. They are full of **** and false advertising. 16.1 g of alcohol per 6oz serving 16.1 x7 (cal/g)= 112.7 cal of alcohol in 6oz

this is their break down

My brain isn't going to understand this but maybe you could make sense of it,lol

So they are ommitting information. I messaged then and said pretty much exactly this yesterday. Theu probably won't respond. I said I know a dry wine naturally has low to zero sugar. How can this only have 49 calories and 11.5%? I wrote a little more but thays the jist.

I would think calorie is a calorie, no?

https://syltbar.com/

It's definitely not a misprint. This is wha they claim. It doesn't make sense to me though. The only reason I'm curious is because we seriously cut back on alcohol to save calories and this would be a decent substitute if legit but it seems fishy to me.

EDIT: based on a calculator I found. 11.5% alcohol in 6oz is 112 calories so they are falsly advertising. ----‐------------------ Hey all, I came across a production prosecco brut. They claim they are 43 calories per 6oz at 11.5% alcohol. How can this be possible. Syltbar is the brand. Thanks!

Turns out the entire thing may be a flop. My buddy had the kit in his basement for several years. The juice appears oxidized. I'm going to run it through and see what it tastes like

The silver bag is my concern. I'm not sure when that is added. The bag in the box is the bulk of it. The silver bag is maybe a half gallon.

Hi all, My friend Gave me a kit. The directions say to add the juice and raisens or the all grape pack. I have a bag labeled port style. What is that? Is that the all grape pack? I was going to mix it all up tonight but I'm not sure about this bag. Thanks!

Great insight. I just stirred in 1/4 tsp solution and with bottle tomorrow

I've been trying to stay conservative on kmeta. I had planned to bottle it a while ago. So I guess the answer is to add a 1/4tsp tonight. I'm always afraid to add too much kmeta. I guess I'll try to stick with the 3 month regiment.

I added 1/4tsp on 4/11 prior to the 9/11 addition

If I filtered and added 1/16 tsp of kmeta on 9/11, do you think I can just bottle it tomorrow or should I add more k meta in solution form tonight and stir it in than bottle tomorrow. Most of the wine will be drank with in the next year or two. I may try to keep a couple for more time. Thanks!

Interesting because last night we had Bogle petite next to the fwk and the Bogle is purple too. Colors our tongue.

Definitely, just didn't know which was more reliable for quality etc