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  1. Ted Brumleve

    Cellar Craft Starting first kit today - CC Mystic Red

    Just a thought, I made a batch of Merlot that was blah. I think the closet it was in for a year got hot over the summer. Office mate offered charred shavings from a bourbon barrel he was making into patio chairs. Added the shavings to the Merlot and it was markedly better. 1/2 oz shavings/gallon...
  2. Ted Brumleve

    Do you use tap water for wine making ?

    A gallon of spring water is $0.80. Ozonated to disinfect, not chlorinated. Use this for kit wine dilution, or post additions, and diluting wort for beermaking. Actually helps the beer fermentation IMO and for the cost, why risk your batch with chlorinated tap water? The EPA required...
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