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  1. U

    Where to purchase dried fuits, etc?

    "Casa De fruita" Central coast California........Dig -it Upper
  2. U

    Cheers from the Bay Area!

    I like the handle,welcome..Upper
  3. U

    Persimmon

    I am thinking 14%abv,Sacalait.What would you do or recommend? Thanks....Upper
  4. U

    Persimmon

    Well I pitched the Lalvin 118 tonight on the 1.092 S.G. Persimmon mash.I added half of the sugar in the rec. and am supposed to add the other half in a couple days.I think I will have to consult Sid before I add more sugar.Anyway my starter is off to the races.I used this yeast mainly for the...
  5. U

    Burning of the throat..?

    I think John Mellancamp wrote a song about this.Sorry...............Upper
  6. U

    Siphoning Question

    I never start a siphon before noon:D Upper
  7. U

    Can you identify this?

    quiz I have tried to hold my toung and let someone else answer,but I can lingonberry no more...Upper
  8. U

    Where is Steve

    He is in Europe doing more PBS.........Ricks
  9. U

    White 5 Gallon Buckets... Food Grade?

    Hey William,boy howdy you got a two lane driveway? You go get em..............Upper:)
  10. U

    Elderberry Wine

    Goo Sorry for the late reply,I just got back from the mountains.I flashed boiled my berries,little more than just boiling water.I even had to make a batch out of some Extract that went off in tha Mason,s.Re-boiled it and pitched the yeast after it cooled.This was before I had...
  11. U

    Elderberry Wine

    Goo That sounds great Mud,I guess I am lucky in that I have made 4 batches and no goo as of yet.I used only 3.5 pounds of berries per gallon............Upper
  12. U

    I am a computer geek in this forum.

    Shorter days to come Sid,hang in there.Im trying to get the notification deal off also.I am a hunter-gatherer, ask me anything...Upper
  13. U

    a few questions

    Ok back to the Cedar,ever had Salmon baked on a Cedar plank?.Upper
  14. U

    fermenting buckets

    Always a cover-up Upper
  15. U

    Fermentation died or did the process complete?

    How old is your hydrometer,better yet I bet you have a meter for the hard stuff.......Upper
  16. U

    Fermentation died or did the process complete?

    Snicky,I had some 6 gallon pails go in 5 days ,dry.I know I sound like a pro, but I am not.If you want to add a little sugar syrup to your sample of must and build a starter?Well Just saying........Upper
  17. U

    Fermentation died or did the process complete?

    Boy Man I can't even understand my last post:slp Upper
  18. U

    Fermentation died or did the process complete?

    I am thinking that is where you are now.It is the possible ABV.If you started at 14 PossibleABV and now you are at 3ABV,then you have 11percentABV.Upper
  19. U

    kiwi wine - freezing excess

    Cat Did I tell you about the cat that got stuck in the frezzer???? Upper
  20. U

    I want to make rocket fuel

    I don't know; do you sing mexican songs?? Upper
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