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Brain, so it would not be to late to do that at this point?

Ah well, live and learn...maybe I can use it in a Sangria or something....it will not go to waste that is for sure....so lesson learned...thanks everyone!

Sounds like fun, always looking for new places to set up the camper and have some sippies around the fire!

Thanks! I went back in my notes and my starting SG was 1.13 so either I read it wrong or I am fermenting racing feul! I took a reading just now and it is 1.100, I had my husband read it...he is better at it, I will check it again in a couple of days. The recipe I used was for 1 gal, I...

I just started my first attempt an Orange Wine for the summer (only my second attempt at wine in gereral), I used frozen concentrates of orange and white grae juice, I tested the acid and had to add some acid blend to get it to .55, I pitched the yeast after letting it sit for 24 hrs, but with...

First I just want to say I am super excited to have found this site, I am generally very shy on these kind of sites, but I need help!! I am really new to wine making (I have a Riesling from a kit aging now and I just started an Orange wine for the summer), and I believe I am overthinking and...