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Winemaking Talk - Winemaking Forum

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  1. K

    Sour taste

    Steve, I'm new at this so what would you suggest? Katy
  2. K

    Sour taste

    I just added some blackberries. Hope this works!! Thanks for your help.
  3. K

    Sour taste

    Do I add more blackberries now and let ferment a couple day longer? If I'm reading my SG correctly, I am at 1.02.
  4. K

    Sour taste

    I am new here. I have started a blackberry wine that has turned out awesome so I am attempting a blackberry/apple wine now. I could not find a recipe that was 2.5 gal so I created my own. I am on day 4 of fermenting and now it's a little sour. Day three tasted good. Is there something I can...
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