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Man...I really should have known that. I've never bothered checking the gravity of my beers after fermentation. Learn somethin new every day... Thanks

Sorry...no, it doesn't taste sweet. And now I"m wondering. I checked the SG with my refractometer and got the 1.025 reading. However when I check with my hydrometer I get 0.990 which makes alot more sense. When checked against tap water the hydrometer reads a 1.0...so I think I may press on...

No I started with 1.08 and ended fermentation at 1.025

I made a white zin and a coastal red both from Winexpert. The zin tastes vinegary...much like the moscato that I did previous before adding the f-pack juice. It shouldn't have oxidized...and the yeast in the bottom had no odors so I'm not worried about that stuff...just the unusually higher...

Hi folks. I'm sorry for such a newbie question...but I can't seem to find a similar problem in the forums to help my situation. Hoping someone can give me a bit of advice. Anywho...I've been making beer for several years now and decided recently to give wine a try. I completed a winexpert kit...