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A lot of sediment in cherry wine
Thank you! Thank you very much! I will try your suggestions. I didn't use any gauze but will try that as well. Thanks again!- bruincem
- Post #3
- Forum: Country Fruit Winemaking
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A lot of sediment in cherry wine
This is my first attempt at wine making. After 5 days in the primary fermenter the SG was 1.000. I racked the wine to the secondary fermenter, but there is a very large amount of sediment and it has a white line along the top. Is this normal and if not are there steps I can take to correct...- bruincem
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- Replies: 3
- Forum: Country Fruit Winemaking