I'm making wild watermelon wine from orchard breezing wine kit and forgot to add finishing blend on step 2. I realized it 2 weeks later.
Any suggestions on what to do? Thanks
I used regular sugar and the wine conditioner. I ran out of wine conditioner and it wasn't sweet enough. So I added regular sugar. That problem was the problem, not sure. It's a plum wine
Would you add the super Kleer after back sweeting. I back sweetened my wine and it became cloudy again. I'm afraid if I'm back sweet and then add the super kleer. It might become cloudy again. I don't want to add the super kleer twice
When using this , would you suggest back sweetening first or back sweetening after using super kleer?
Also, I used super kleer yesterday and forgot to add two ounces of water as the direction say. Did I just ruin my wine?
I made some mango and plum wine, filtered it with my buon filtering machine. It was so clear and delicious. Now it has these particles floating in the bottles. I'm so confused. Does anyone know what this is or why it's happening?
The specific gravity right now is 1.000. I'm Referencing about the pineapple. The mango is another one that I made I just took a picture of. I got the recipe from a youtuber