Hi All!
I'm looking for a bit of input because it looks like (knock on wood) we are going to get a great apple harvest this year. Since I'm so new to wine making, apple wine isn't something I've made OR tasted yet. My husband and I really enjoy dry ciders and we have access to some...
Yesterday we pressed some apples and I got a gallon of cider. I tried making hard cider a few years ago but it didn't turn out .. I didn't have a barometer and didn't add any sugar to the mix so it was very dry and not much flavor..
So I since bought a barometer and want to try this...