I'll pick those up when I come over for the barbecue.
Are you going to toast them?
Did someone mention a BBQ??????????
Once cut, I plan to dry them in a dehydrator and then char them.
Not just gonna let 'em sit outside a few years, then char them?
A nice sunny spot... Come back 2015
Actually he is aging them in the cattle trailer. Can't wait for them to start going bad so he can redo it and get at the aged oak. LOL, Arne.
Uh, see the cow poo posts, Arne.
Uh, see the cow poo posts, Arne.
JS,
Out of respect, I will let this one slide....
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