I am in Albany. Not so far!Any forum members from CNY/Syracuse area or nearby?
Thank you for responding.
I am a member of a club, small group of guys, we crush, ferment, and press our own batches together and then continue offsite at home.
We get grapes from a local regional market company (not thrilled with the level of product, but very hard to get these guys to try something different).
You?
Seth
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