I have a few carboys in garage gold stabilizing. All dropped the volume like close to 2 inches.
So I plan to rack off sediment and bottle. Once the wine temp gets warmer it increases the volume.
Do you see a problem bottling while very cold or not?
So I plan to rack off sediment and bottle. Once the wine temp gets warmer it increases the volume.
Do you see a problem bottling while very cold or not?