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Tom

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<DIV id=post_message_128929>Anyone know anything?
Canadian Law to Require Allergen Labeling

If you're one of the millions of Canadians who suffer from food allergies, a new law will ensure you do not have to worry about potential allergens when drinking wine. Starting next year, some wines will carry a warning label with the words "Contains Eggs, Fish, or Dairy," as well as a sulfite declaration.

The law, announced by Health Canada, the country's department of health, is set to go into effect in the summer of 2012. It requires wines--both imported and domestic--that contain allergen-causing proteins to state the ingredients in common language. Instead of saying isinglass, albumin and casein, the labels must say fish, eggs, and dairy, respectively.


http://www.winespectator.com/webfeature/show/id/45108
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I dont even know what to say about that. KI see it being a huge burden to the winemaker burt also protect that drinker who has no knowledge of what could affect them. Its really a dble edged sword there.
 
<DIV id=post_message_129033>Well in this case I HOPE "What happens in Canada STAYS in Canada"
 

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