co2 displacement

Winemaking Talk - Winemaking Forum

Help Support Winemaking Talk - Winemaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

winorookie

Junior
Joined
Jul 8, 2014
Messages
9
Reaction score
1
when placing newly squeezed must into carboy i know you want to eliminate oxygen exposure so I thought how about placing a few small chips of dry ice in the must then placing the air lock. Just wanted to see if someone else has done this or any one's thoughts about it.
 

Latest posts

Back
Top