Hello everyone!
First time making wine, so far enjoying it greatly. I've done a ton of searching and couldn't seem to find the answer i was looking for. I used cbrite to sanitize my equipment. I read all about the packaging change and what not but hasn't seem to reassure me. Over the course of fermenting id say around 2 Tbls of cbrite (1 packet dissolved in 2 gallons of water) has got mixed in with my wine; should i be worried? The wine tastes great, im just concerned if its safe.
Thank you all in advance!
Thank you
First time making wine, so far enjoying it greatly. I've done a ton of searching and couldn't seem to find the answer i was looking for. I used cbrite to sanitize my equipment. I read all about the packaging change and what not but hasn't seem to reassure me. Over the course of fermenting id say around 2 Tbls of cbrite (1 packet dissolved in 2 gallons of water) has got mixed in with my wine; should i be worried? The wine tastes great, im just concerned if its safe.
Thank you all in advance!
Thank you
