Hi guys. So I'm really interested in getting into wine making. I wanted to make my own semi-sweet/dry wine, but I wanted to know if its possible without adding anything (no sugar or potasium sorbate) at all to the wine. Just straight grapes. Is sussreserve something that might work for me?
I have some time until I can start, since grapes won't be available here until September time. In the meantime I'm trying to learn everything I can. I need to make about 5-6 gallons that might end up sitting around for about a year before I need to drink it.
I have some time until I can start, since grapes won't be available here until September time. In the meantime I'm trying to learn everything I can. I need to make about 5-6 gallons that might end up sitting around for about a year before I need to drink it.