silverbullet07
Senior Member
- Joined
- Aug 26, 2020
- Messages
- 475
- Reaction score
- 352
would you use the headspace eliminator in secondary or wait until after fermentation is over? I have a pear wine in secondary and it is at 1.000. Has a little bit of headspace and wondering if I should use the head space eliminator now on it. I’ll add some more from the gal jug when it clears a little more.