I just started making wine in December 2020 thanks to an equipment kit I got as a gift. I'm a little obsessed - have made 10 batches so far in the last 2.5 months, with plans to keep going! All have been 1 gallon fruit wine (most from fruit, a couple from concentrate, 1 from lingonberry syrup), with a 3-gallon dessert wine kit thrown in. When I have questions and use the google, I have found some great answers on this site, so I decided it was time to join!