cedarswamp
Junior Member
- Joined
- Jul 1, 2012
- Messages
- 170
- Reaction score
- 30
Hi,
I've been making wine for a whole two weeks now, Just finished clearing my first wine, a gallon batch of skeeter pee. I have a RJS Orchard Breezin' to start but have been holding off as we've been pretty warm lately and I'm not really not sure if the heat will affect the flavor of the wine, it's been running about 80 deg in my basement, and the directions are calling for 65-72. The skeeter pee went dry in 5 days and I'm thinking that was due to the high temps.
Gary
I've been making wine for a whole two weeks now, Just finished clearing my first wine, a gallon batch of skeeter pee. I have a RJS Orchard Breezin' to start but have been holding off as we've been pretty warm lately and I'm not really not sure if the heat will affect the flavor of the wine, it's been running about 80 deg in my basement, and the directions are calling for 65-72. The skeeter pee went dry in 5 days and I'm thinking that was due to the high temps.
Gary