Hi from MS

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razor

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Just started the process of learning wine making this summer. I am one month in on a 3 gallon batch of blue berry and muscadine wine any advice or warning would be much appreciated.
 
Welcome to the forum. If you want some advise, or have any questions, we need to have a bit more information on what you want or need. Good points are starting specific gravity, what the wine has done, the recipe you followed, where the wine is at (primary, secondary, just racked, aging, any problems you might be having). Good luck with it, Arne.
 
Hello friends my name is Kevin Warner i am a new member of this interesting forum and getting many useful information from here regarding Wine thanks to all existing members..
 
Kevin are you from Mississippi? Just seeing if anyone on here lived close to where where I call home.
 

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