JeremyK
Junior
Hello!
I came across this site when researching information regarding Marquette grapes. What I found was a 17+ page discussion full of useful and friendly information, so I decided to sign up.
Next spring I'm putting in a micro-vineyard of 50 plants at what is currently a vacation rental that my wife and I own in Frankfort, MI (right on Lake Michigan). I considered a more "traditional" grape due to the relatively mild climate (5A) but decided to go with Marquette for somewhat better disease resistance and not wanting to ever worry about all my vines getting killed on the rare winter where Lake Michigan completely freezes over. I was tempted to put in Pinot Noir but I thought that Marquette would be more beginner friendly, from both the growing and winemaking prospective.
I've got a really challenging bluff location (WSW exposure) with about a 40+ degree slope and direct exposure to seasonal high winds. I've spent the last few days stringing out my rows and tweaking my end/line post positions (not final positions in photo). I'm also beginning the laborious process of creating some terracing to reduce erosion and the physical danger of walking the rows.
Currently planning a quadrilateral VSP system (2 fruiting wires) but am just beginning the layout. Can't wait to get some plants in the ground.
I came across this site when researching information regarding Marquette grapes. What I found was a 17+ page discussion full of useful and friendly information, so I decided to sign up.
Next spring I'm putting in a micro-vineyard of 50 plants at what is currently a vacation rental that my wife and I own in Frankfort, MI (right on Lake Michigan). I considered a more "traditional" grape due to the relatively mild climate (5A) but decided to go with Marquette for somewhat better disease resistance and not wanting to ever worry about all my vines getting killed on the rare winter where Lake Michigan completely freezes over. I was tempted to put in Pinot Noir but I thought that Marquette would be more beginner friendly, from both the growing and winemaking prospective.
I've got a really challenging bluff location (WSW exposure) with about a 40+ degree slope and direct exposure to seasonal high winds. I've spent the last few days stringing out my rows and tweaking my end/line post positions (not final positions in photo). I'm also beginning the laborious process of creating some terracing to reduce erosion and the physical danger of walking the rows.
Currently planning a quadrilateral VSP system (2 fruiting wires) but am just beginning the layout. Can't wait to get some plants in the ground.