I'm ready for harvest

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That's a great price!!! I looked at one for much much more!!! It was all stainless but still. Think I might order one!!!


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I bought mine at a restaurant supply house..... Potato smasher! Cannot remember the price.... But it was cheap.


Sam
 
Great idea!!!!! I will try that too. I am either doing a 50 gallon brute or I might buy a 300 liter fermenter from my supplier. Can't decide!!!!!! Fermenter would have a spigot and screen. I feel like it would make it easy but it's not cheap. :/


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So I wonder how big of a lunch down tool do I need???? Length would matter I guess?!?


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Punch. Not lunch. Lol lol. Thanks auto correct. Lol


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Carafe?!?!?? Now I am confused?!?! U serving coffee with my lunch?!?!? Lmao


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Great idea!!!!! I will try that too. I am either doing a 50 gallon brute or I might buy a 300 liter fermenter from my supplier. Can't decide!!!!!! Fermenter would have a spigot and screen. I feel like it would make it easy but it's not cheap. :/


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300 liters? Wow, go big or go home. :)
 
I am only doing about 18 gallons but they said I could use the 225 liter or just get the 300 liter so I have extra and more room for my next batch!!!! I am doing 198 lbs of grapes!!! God I hope I don't screw it up. Lol. Eek


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I thought from the title you must be from the southern hemispere when you said you are all ready for harvest!

Nayrea, we run a clean forum here. No talk about tool length now! All you need is one long enough to get the job done ( sorry, just couldn't resist). I suspect the one shown would be long enough for what you are doing.
 
Bahaha ohhhhh the replies I could say to that!!!!! Lmao. But I will keep it clean.


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