Just starting in the homemade wine biz. My wife and I recently found some Mustang grapes while out and although not enough to make jelly, I didn't want them to go to waste. I didn't know what I was doing but made some wine. Although we are letting it age right now, it is pretty darn good and we are aging it to have during the holidays. So, I guess I caught the bug and have already started some apple wine and about to start some wild sand plum wine in the near future. I look forward to sharing ideas and learning a whole lot...
Just Learning
- Thread starter txmjorrey
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Ohio Bob
Senior Member
Welcome! Lots of forager folks making wines of every kind on this site.
Welcome to WMT!
I've been at this a little over a year and the bug bit me. And it was a big bug...but friendly.
Whenever I drink one of my wines I think about the aroma and then the flavor. But the third thought in my mind is my favorite - I made this!
Have fun and good luck!
I've been at this a little over a year and the bug bit me. And it was a big bug...but friendly.
Whenever I drink one of my wines I think about the aroma and then the flavor. But the third thought in my mind is my favorite - I made this!
Have fun and good luck!
Welcome to WMT. It’s a very satisfying hobby indeed.
Welcome to WMT! Start gathering carboys or demijohns in different sizes now - you will need them. 
welcome to WMT, Texas has a lot of edibles one can ferment
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Welcome aboard!
Welcome!
us on how they turn out?
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