Tom Plocher, the grape breeder who produced the Petite Pearl grape, is still hard at work. This year he will name and release two new varieties that have even better qualities than Petite Pearl.
TP 2-1-17 is a sister of petite pearl with good hardiness. The shoots begin to harden off in August and by the time the fruit is ripe, they are hardened off to the tips. This allows the vines to better survive cold climates.
TP 1-1-34 is another variety that will be released and has been reliably hardy in zones 4b and warmer. It produces excellent wine. I wish it could be grown here in North Dakota because I would plant it in a heartbeat.
Tom is working with NDSU on new North Dakota varieties as well.
He has just created a new website where you can follow his new developments.
http://www.petitepearlplus.com
TP 2-1-17 is a sister of petite pearl with good hardiness. The shoots begin to harden off in August and by the time the fruit is ripe, they are hardened off to the tips. This allows the vines to better survive cold climates.
TP 1-1-34 is another variety that will be released and has been reliably hardy in zones 4b and warmer. It produces excellent wine. I wish it could be grown here in North Dakota because I would plant it in a heartbeat.
Tom is working with NDSU on new North Dakota varieties as well.
He has just created a new website where you can follow his new developments.
http://www.petitepearlplus.com