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Wine Making
Yeast, Additives & Wine Making Science
Potassium sorbate and geranium odor

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Message: <blockquote data-quote="winemanden" data-source="post: 802622" data-attributes="member: 13346"><p>I've used Sorbate on sweet or semi-sweet wines, no problems providing you use SO2 as well. but if you like DRY wines you don't need it.</p></blockquote><p></p>

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Wine Making
Yeast, Additives & Wine Making Science
Potassium sorbate and geranium odor

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