RJS EP Red Trio

[StreetGlide]

Bought a bottle of this up from the cellar last night. About a year old. Been in the bottle 2 months. Absolutely impressed with this bottle of wine. Swapped yeast to BM 4x4, used FT Rouge, 7week EM, Barrel aged 4 months and used a bit of tannin complex. Seems like a lot but all very minor tweaks and easy to do. I ordered another 2 of these after the first glass we had and will keep this blend on hand from now on. Highly recommend.

 

[Brian55]

Bought a bottle of this up from the cellar last night. About a year old. Been in the bottle 2 months. Absolutely impressed with this bottle of wine. Swapped yeast to BM 4x4, used FT Rouge, 7week EM, Barrel aged 4 months and used a bit of tannin complex. Seems like a lot but all very minor tweaks and easy to do. I ordered another 2 of these after the first glass we had and will keep this blend on hand from now on. Highly recommend.

This is good news as we have two of these fermenting at the moment. Thinking of turning one of them into a Bourbon Barrel style red, by blending in a bit of bourbon at some point prior to bottling. Any suggestions from anyone on this?