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I'm just at the point that I only put what's absolutely necessary in my wine. Kmeta, sure. Oak and tannin, yes. But, chitosan usually goes on a shelf (just in case I need it) and sorbate goes in the trash. Like you, I don't use it unless there's residual sugar in the wine.

[QUOTE="jgmann67, post: 709200, member: 32653"] I'm just at the point that I only put what's absolutely necessary in my wine. Kmeta, sure. Oak and tannin, yes. But, chitosan usually goes on a shelf (just in case I need it) and sorbate goes in the trash. Like you, I don't use it unless there's residual sugar in the wine. [/QUOTE]

Verification

Wine Making
Kit Winemaking
Selection Luna Bianca