So much for a snow day!
- Thread starter Joanie
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What did you have ready to bottle Joan? Did you sample a bit too much... maybe that's why you need a nap?
Is your ice gone yet? Ours is off the trees now, but still on flat surfaces. I didn't plow or shovel- only did the stairs so they wouldn't be too slippery. I left the little bit of snow so you have a good foothold when you break through the ice. Not too bad out. Temps going back down now and changed back to snow, but just flurries.
Is your ice gone yet? Ours is off the trees now, but still on flat surfaces. I didn't plow or shovel- only did the stairs so they wouldn't be too slippery. I left the little bit of snow so you have a good foothold when you break through the ice. Not too bad out. Temps going back down now and changed back to snow, but just flurries.
I bottled my MM Pinot Grigio and my rhubarb. I need counter and table space!!
I only tasted as it was a bit early in the morning!
The ice is still on the trees (it's dropped to 25° so it isn't going anywhere for a while) and the wind is howling! Not good! We have a few inches of snow on top.
The ice is still on the trees (it's dropped to 25° so it isn't going anywhere for a while) and the wind is howling! Not good! We have a few inches of snow on top.
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