Hi Bizzidy - glad you enjoyed the thread. I haven’t been as diligent about keeping it up to date as I would like. Hopefully I’ll do better next year.Chris it’s been fun going back and following this thread from the beginning. What a crazy cool and fun process from start to finish. Can’t wait to hear how the wine turns out. Maybe i missed it but which nursery did you end up getting your vines from?
I saw that you mentioned Novavine. That’s where I got mine. My Syrah comes from Tablas Creek vineyard in Paso. It makes a very nice wine. Lots of dark earthy tannins. It took four years for it to age. Unfortunately as it was my first vintage I drank most of it before it made it to 4 years old. Haha.
Lesson learned. Give it time. It’ll get there.
Anyway, congratulations on making wine from your very own vineyard. I’ll keep checking back to see how things are going.
I ended up getting the vines from Sunridge. Many commercial growers in this area recommended them because of their dependable quality and service. I was really happy with their range of available clone and rootstock combinations and was able to get what I needed. They also delivered on time which was important given my planting party scheme - always had the right number of plants on hand for the planned groups. I looked at nova vine at the recommendation of Tablas Creek but had a hard time getting phone calls returned from the sales rep.
Like you, I love Syrah. I ordered the 470 clone on 3309 rootstock. This rootstock was somewhat unusual for the Paso Robles area but I have Acidic soil which had a pH in the 5.5 to 5.8 range prior to amending with limestone. The first Syrah wine is in the middle of MLF now but I suspect I’ll have a hard time waiting to drink that one.