rrawhide
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- Jun 2, 2007
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This is what we have going in the aging room right now. Some quick wines for the summer are:
Orchard Breezin White raspberry zin; 2 5's of the kiwi melon pinot grigio; peach chardonnay; a Springville Black Black (blackberry/black currant blend), a 2009 blend of zin/syrah/ruby red (needs help!!!) and the chocolate raspberry port. Will bottle everything but the port (November) and the 2009 blend over the July 4th weekend.
Then daughter, Kristin, wedding here Sept 4th and I have to bottle 150 - 375ml blue cobalt bottles for that. Be borrowing my friends Zambelli 3 spout bottle filler very soon.
Orchard Breezin White raspberry zin; 2 5's of the kiwi melon pinot grigio; peach chardonnay; a Springville Black Black (blackberry/black currant blend), a 2009 blend of zin/syrah/ruby red (needs help!!!) and the chocolate raspberry port. Will bottle everything but the port (November) and the 2009 blend over the July 4th weekend.
Then daughter, Kristin, wedding here Sept 4th and I have to bottle 150 - 375ml blue cobalt bottles for that. Be borrowing my friends Zambelli 3 spout bottle filler very soon.