abefroman Senior Member Joined Oct 22, 2010 Messages 770 Reaction score 4 Oct 23, 2010 #1 What do you use to stir the liquid your carboy?
winemaker_3352 Senior Member Joined Feb 21, 2010 Messages 5,432 Reaction score 53 Oct 23, 2010 #2 I have a paddle that i use. http://www.finevinewines.com/ProdDetA.asp?PartNumber=4661
BobF Senior Member Joined Aug 13, 2009 Messages 2,250 Reaction score 85 Oct 23, 2010 #3 winemaker_3352 said: I have a paddle that i use. http://www.finevinewines.com/ProdDetA.asp?PartNumber=4661 Click to expand... Same here. Turn it around and use the small end ;-)
winemaker_3352 said: I have a paddle that i use. http://www.finevinewines.com/ProdDetA.asp?PartNumber=4661 Click to expand... Same here. Turn it around and use the small end ;-)
B blackpage Member Joined Sep 12, 2010 Messages 58 Reaction score 0 Oct 23, 2010 #4 I use a long wooden spoon. Make sure to sanitize each time before you stir it! I always have a metabisulfite solution on hand for such things!!
I use a long wooden spoon. Make sure to sanitize each time before you stir it! I always have a metabisulfite solution on hand for such things!!
BIGJEFF Senior Member Joined Sep 16, 2010 Messages 411 Reaction score 0 Oct 23, 2010 #5 blackpage said: I use a long wooden spoon. Make sure to sanitize each time before you stir it! I always have a metabisulfite solution on hand for such things!! Click to expand... Be careful when using a wooden spoon, wood has a way to hide bacteria in it's cracks & creases...A lot of commercial kitchens don't use wood for that reason, you're better off with plastic IMO...
blackpage said: I use a long wooden spoon. Make sure to sanitize each time before you stir it! I always have a metabisulfite solution on hand for such things!! Click to expand... Be careful when using a wooden spoon, wood has a way to hide bacteria in it's cracks & creases...A lot of commercial kitchens don't use wood for that reason, you're better off with plastic IMO...
Luc Dutch Winemaker Joined Nov 5, 2006 Messages 1,615 Reaction score 48 Oct 23, 2010 #6 I never stir a carboy. I stir my primaries though for pressing down the cap. I use a potatoe masher for that. When I want to stir a carboy I just shake it. Luc
I never stir a carboy. I stir my primaries though for pressing down the cap. I use a potatoe masher for that. When I want to stir a carboy I just shake it. Luc
closetwine Advanced Idiot Joined Aug 25, 2010 Messages 829 Reaction score 7 Oct 23, 2010 #7 I'm with Luc on this one.
BIGJEFF Senior Member Joined Sep 16, 2010 Messages 411 Reaction score 0 Oct 23, 2010 #8 I'm 6'1, 280lbs and I find it REALLY hard to shake a 6 gallon carboy!!
closetwine Advanced Idiot Joined Aug 25, 2010 Messages 829 Reaction score 7 Oct 23, 2010 #9 LOL! Mine are only 1 gal and 1/2 gal. I guess you'd have to be a pretty big ol' boy to shake a 6 gal!
LOL! Mine are only 1 gal and 1/2 gal. I guess you'd have to be a pretty big ol' boy to shake a 6 gal!