whats for dinner tonight

[jamesngalveston]

UMMMMM.....slow cooked spareribs on the pit, bacon potato salad, and some fried green tomatoes.....

what is better then that....yallllllllllll commmmmmmmmmme

 

[Runningwolf]

Outback Chicken! I'm making it right now.

If you like Outback Steakhouse's Alice Springs Chicken here it is..

Recipe:
4 boneless skinless chicken breasts, pounded to 1/2 inch thickness
Lowry's Seasoning Salt
6 bacon slices
1/4 cup regular mustard
1/3 cup honey
2 Tbsp. Mayonnaise
2 teaspoons dried onion flakes
1 cup sliced fresh mushroom (I omitted because my family does not like mushrooms)
2 cup shredded Colby/Jack cheese
First, Sprinkle and rub the chicken breasts with seasoning salt. Cover and refrigerate for 30 minutes.
While the chicken is in the refrigerator, cook bacon in a large skillet until crisp. Remove bacon and set aside. ***Do not discard grease.***
Saute chicken in the bacon grease for 3 to 5 minutes per side, or until browned. Place chicken in a 9" × 13" casserole dish or pan.
To make the Honey Mustard: In a small bowl, mix the mustard, honey, mayonnaise and dried onion flakes.
Spread some of the Honey Mustard over each piece of chicken, then layer with mushrooms, crumbled bacon, and shredded cheese.
Bake in a 350° oven for 30 minutes, or until cheese is melted and chicken is done.
Serve with the left over Honey Mustard Sauce that you made.

 

[Duster]

Yall make my poor little hamburgers sound sad sad. Either way, charcoal grill, and beer. Ya can't go wrong no matter what your cooking.

 

[dralarms]

Rib eye, corn, sweet potato, and green beans. Rib eye was Med rare ( just right).

 

[Runningwolf]

I decided to add a few chopped peppers and onions to the chicken that were not in the recipe. It was excellent.

 

[Julie]

Lookin good Dan

We had Chicken Brian with Alfredo over egg noodles

 

[jamesngalveston]

dang we should start a food thread...lol running wolf that looks excellent

 

[Julie]

dang we should start a food thread...lol running wolf that looks excellent

We have a food recipe thread.

 

[jamesngalveston]

sorry miss julie,, did not know that...what you having for dinner...

 

[jamesngalveston]

oops sorry, been drinking DB... chicken Brian.... not sure what that is .

 

[Julie]

sorry miss julie,, did not know that...what you having for dinner...

Lol, boy are you putting your foot in your mouth tonight, look at post number 6!

 

[Stressbaby]

We're having Maddow Coladas, followed by grilled grass fed ribeye with parsley compound butter, amaretto roasted acorn squash, and mesclun salad. Not sure about the dinner wine just yet...

 

[Julie]

We're having Maddow Coladas, followed by grilled grass fed ribeye with parsley compound butter, amaretto roasted acorn squash, and mesclun salad. Not sure about the dinner wine just yet...

What is mesclun salad?

 

[Stressbaby]

Mesclun (maybe I didn't spell it right) is a particular mix of salad greens.

 

[kryptonitewine]

I spatchcocked a chicken and smoked it on the weber. Had beans and cornbread with it. Lots of skeeter pee while it cooked.

 

[jamesngalveston]

mesclun is a salad made with ruby lettuce, chervil and argula... best lightly sauted in a bacon dripping setting..

 

[Boatboy24]

30 day dry aged, grass fed tri tip and some veg from the farmers market.

 

[Julie]

oops sorry, been drinking DB... chicken Brian.... not sure what that is .

Chicken and goat cheese with a butter lemon garlic sauce with sun dried tomatoes and basil added

 

[kryptonitewine]

Tonight was quesadillas from the leftover chicken. Needed a quick dinner o catch the Hawks game. Lets go Hawks!!!!!!