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I saw the same episode and wondered myself. I have always been told not to use bleach as a sanitizer. Something about it leading to cork taint

Beautiful label. well done.

I will be using Tannin Riche on my red kits in the near future. For those that have used it, how much did you use for a 6 gal batch?

JohnT, please pm me the shipping info.... thanks

Only white and fruit wines? No Rose' ?

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sponsor sale Home Brew Supply has 25% off Cellar Craft kits :db

dream girl?

that's the plan! :db

thanks Dave

Has anyone had any problems using a kit that had a small amount of juice leak from the bag onto the box during shipment? I figure it's worth a try to make it. They are sending me a replacement

Has anyone noticed a big increase in shipping costs from Label Peelers? I have seen increases of $10-15 dollars to my address for the same kits I have ordered in the past:ft

Got a e mail from LP! Mine will be delivered Saturday! Can't wait to get started:db

thanks for the info

Do you have a picture of your set-up? Which Harbor Freight vacuum pump did you use? I have been thinking about trying a pump from there. Thanks

Welcome to Winemakingtalk!

Now that's a lot of gas!

beautiful job!

Most excellent!

nice labels