Add to much Acid Blend

[Tim]

I'm making elderberry wine and I miss read the recipe I added 2 tablespoons of acid blend and a cold for 5 teaspoons of us what should I do.

 

[djrockinsteve]

That might still be okay. You will need to see how it tastes after it has aged. I think you can use egg shells or whites to remove acid but I'm not home now.

 

[codeman]

Well you only added 1 teaspoon too many. 3 teaspoons = 1 tablespoon.

 

[sour_grapes]

And I am VERY impressed that you remembered your login ID and password after 6 years!