beggarsu
Senior Member
- Joined
- Jun 25, 2013
- Messages
- 281
- Reaction score
- 26
Sounds like you just need a little less head space in your bottle. I doubt you would accomplish anything more with a hand corker and a hammer if you're using a two handed floor corker.
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I'm bottling 30 bottles of rhubarb right this moment.
I'm having a horrible time with the corker - sometimes it goes in too deep, sometimes too shallow - there's at least one now i have to re-do.
It depends on how fast you do it , how smooth, where the adjustment is I'll need 10,000 bottles to figure this out.