Clearing

[codeman]

Am I right in assuming if a wine has cleared once it will clear again given enough time?

I have a WE Gewurz that was crystal clear, then I racked it off the fine lees and it's very hazy again, although not as much as it originally was about a month ago.

So should this clear again without adding sparkolloid or bentonite or anything?

 

[DoctorCAD]

Yep, give it some setteling time

 

[codeman]

I used my allinonewinepump to rack and it agitated it a bit and broke up a lot of the small particles into microscopic particles. So yeah....

 

[Boatboy24]

That's just part of the process. Every time you rack, you leave most of the sediment behind. What isn't left will be mixed back in. But I think you'll find it'll settle fairly easily. Are you using the 'anti-sediment' tip on the racking cane?

 

[Floandgary]

To Boatboy24,,,, Jim whatever was in your glass in your previous avatar must have been something special! You might be able to sell that stuff! LOL