Cotton Candy Wine

[Jennifer Hetzman]

Anyone have a good recipe for cotton candy wine?

 

[Arne]

my guess is you use the cotton candy as a substitute for sugar. Think you will wind up with something that doesnt have a lot of flavor. Kind of like a water wine. You would need to add some kind of flavoring to give it something other than alcohol and water. Just my guess, never tried it. Good luck with it, Arne.

 

[user 36973]

There is a winery nearby to me that makes a cotton candy wine. The owner can't stand it but he's happy to take money from people that can. Anyway, they simply add a cotton candy flavoring agent to their wine. I don't know if it is a red or white wine base. Knowing the winery's owner, I'm sure it is something cheap and available like Niagara or some other American grape.

You can buy the flavoring agent here:
https://www.homebrewing.org/Cotton-Candy-Flavoring-1-Dram_p_5157.html

 

[BernardSmith]

Right , but adding flavoring to a fruit based wine is very different than simply fermenting dyed sucrose.

 

[sommadogg]

i recently saw a video on youtube of someone making a gallon if this wine ...

1 pound of cotton candy
1 gallon of water
1 packet of yeast

all he did was heat the water and disolve the cotton candy and once cooled he added the yeast

hope this helps , i know this post is old lol